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Other Ingredients: Water, Glycerin, Ethanol, Tocofersolan, EDTA (as preservative) Natural Plant Flavoring (no MSG), Naturl Mixed Tocopherols, Natural Citrus and Mint Oils

This deficiency can be caused by poor dietary consumption, a breakdown in the digestive process, or from taking certain medications that make it difficult to absorb B12 (such as antacids)

Common ICD-10-CM Codes under D53: 0 Protein deficiency anemia 1 Other megaloblastic anemias, not elsewhere classified 2 Scurvy-related anemia 9 Nutritional anemia, unspecified Clinical Considerations: These anemias are less common but may appear in patients with: Severe malnutrition Chronic illness Malabsorption syndromes Detailed physician documentation is critical to avoid defaulting to unspecified codes

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